70% RYE. 100% JACK.

 Introducing rye whiskey made Jack’s way. Crafted with our 70-percent rye grain bill, natural spring water from our own Cave Spring Hollow, and Jack’s time-honored charcoal mellowing process, Jack Daniel’s Tennessee Rye is a whiskey that could only come from Lynchburg, Tennessee.

Master Distiller Jeff Arnett and the whiskey makers of the Jack Daniel Distillery have created a unique rye that’s undeniably spicy and complex yet sippin’ smooth. It might be one of our first new recipes in over 150-years, but if you know Jack, you’ll know Jack Daniel’s Tennessee Rye.

AROMA:  An enticing blend full of sweet, soft fruit layered with an underlying rye spice and oak.

TASTE:  At 90 proof, Jack Daniel’s Tennessee Rye packs rich flavors from start to finish. On the palette, this well-rounded rye whiskey brings out sweet caramel and dry baking spice followed by a peppery rye character finish on the back end.

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