Known by locals as The Burn, the region home to Borne of Fire wines earned its name after the annual blazes set upon its fields by early agricultural settlers. As a nod to its namesake, one final, commemorative burn was set to the land before the grapes took root.

This Chardonnay boasts terroir with pear and citrus flavors alongside floral notes, as herbal element and a unique hint of tarragon.

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